Blast Chillers and Freezers Bangalore | Atomcold
Ensure food safety, consistency, and longer shelf life with Atomcold’s commercial-grade Blast Chillers and Freezers in Bangalore.
Ideal for hotels, restaurants, bakeries, food processing units, and cloud kitchens, our blast chilling solutions are engineered to quickly reduce food temperatures — preserving flavor, texture, and hygiene while meeting FSSAI and HACCP standards.
Whether you need to rapidly chill hot food to safe storage temperatures or freeze products for longer preservation, Atomcold offers high-performance systems tailored to your industry and batch size.
What Are Blast Chillers and Freezers?
-
A Blast Chiller rapidly brings down food temperature from +70°C to +3°C in under 90 minutes to prevent bacterial growth.
-
A Blast Freezer reduces the core temperature to -18°C or lower in a short time, ideal for preserving frozen foods without compromising quality.
Unlike regular refrigerators or freezers, these systems use powerful ventilation and compressor technology to achieve fast, uniform cooling in compliance with food safety regulations.
Key Features of Atomcold Blast Chillers & Freezers
-
Dual Function Units: Chilling (+70°C to +3°C) and Freezing (+70°C to -18°C) in one system
-
Rapid Cooling Cycle for full trays or bulk batches
-
Digital Control Panel with programmable cycles and real-time temperature tracking
-
Stainless Steel Interiors: Easy to clean and food-safe
-
Adjustable Shelf Systems for GN pans, trays, and containers
-
Energy-Efficient Compressors and Eco-Friendly Refrigerants (R404A / R290)
-
Core Temperature Probes for precise internal monitoring
-
HACCP-Compliant Reporting Systems (optional integration)
-
Silent Operation and Vibration-Free Build
-
Sizes: Countertop, under-counter, reach-in, and roll-in models available
Applications
-
Chilling freshly cooked food before cold storage
-
Freezing bakery dough, pastry, desserts, and ice creams
-
Preserving seafood, meats, ready-to-cook meals, and sauces
-
Increasing shelf life of prepared foods without loss of flavor
-
Complying with food safety timelines in commercial kitchens
-
Central kitchen facilities for hotels, airlines, and QSR chains
Industries We Serve
-
Commercial Kitchens and Catering Units
-
Hotels, Restaurants, and Banquet Halls
-
Bakery Chains and Pastry Shops
-
Food Processing & Ready-to-Eat Packaging Units
-
Meat, Poultry, and Seafood Exporters
-
Cloud Kitchens and Institutional Kitchens
-
Ice Cream and Dairy Product Manufacturers
Benefits of Atomcold Blast Chillers & Freezers
-
Reduces bacterial contamination risks
-
Increases operational efficiency and food shelf life
-
Maintains original taste, texture, and nutrients
-
Speeds up food preparation cycles and inventory turnover
-
Meets international food safety and storage standards
-
Custom capacities from 10 Kg to 500 Kg per batch
-
Optional AMC and remote monitoring available
-
Quick delivery and installation across Bangalore
Why Choose Atomcold for Blast Chillers and Freezers in Bangalore?
-
Proven track record with over a decade in cold chain solutions
-
Local presence in Bangalore ensures fast service and support
-
Custom solutions tailored to your kitchen layout and food type
-
Service engineers and spare parts always within reach
-
Competitively priced units with industry-leading warranties
-
Expert consultation on workflow optimization and energy savings
Enquire Now – Blast Chillers and Freezers in Bangalore
Protect your food quality, boost productivity, and stay compliant.
Get a tailored quote for Atomcold Blast Chillers and Freezers based on your operation size and industry needs.
Locations Served: Bangalore, Mysore, Tumkur, Hubli, and throughout Karnataka
